What We Are Eating
All the recipes on my plan this week (with the exception of Lila's mac and cheese) are new-to-me, so I hope some are winners! We are going through a SUPER picky phase with Lila right now - feeding a toddler is a most frustrating business! Hopefully she'll like some of what I have planned below.
Also, I spent some time yesterday coming up with a detailed plan for freezer meals that I want to make in advance of the new baby's arrival - I'll be sharing that plan soon!
NEXT WEEK'S MEAL PLAN:
Easy Pad Thai (from Budget Bytes cookbook)
Dumplings from Trader Joe's
Bow Tie Pasta with Peas and Ham
Slow Cooker Sweet Pork Barbacoa Tacos
Sweet Potato Enchiladas (add chorizo)
Baked Potatoes, Sandwiches.
HITS FROM THIS WEEK:
The Whole Wheat Irish Soda Bread Muffins were delicious and the Grilled Hawaiian Teriyaki Burgers were SO yummy - I ended up with ten burger patties from that recipe, so we have a bunch in the freezer for another day!
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